Chinese Food
All Recipes
Boiled diced rabbit
Boiled rabbit diced in water, the taste is amazing
Braised eggplant is the most popular home dish for adults and children. They can't stop eating with chopsticks
Eggplant is rich in nutrition. It is a health food in summer and autumn. There are many ways to make Eggplant - cold hand tear, fish flavored eggplant, eggplant box, eggplant Dragon Among them, braised eggplant is the most common and popular. It... ...
Hot sesame oil Mapo Tofu
I'm a knight. I'm also a non fat eater.
Stir fried Jiangxi rice noodles
Jiangxi rice noodles. Made of pure rice. Cooking for a long time is easy to break. This is the characteristic of rice products. If you buy the powder that has been boiled for a long time, it must be the powder added with gelatin. It's not safe t... ...
Yogurt fruit oatmeal
I'm losing weight recently. So make a low fat, low calorie and nutritious yogurt fruit oatmeal. In fact, yoghurt can also be made in a stewing beaker. There is no mushroom powder at home. So we use ready-made yoghurt. The thicker one. Fruit oats... ...
Steamed Abalone with garlic
Abalone with wings and tripe is a synonym for high-end banquets. It was not enjoyed by ordinary people in the past few years. Now the cultivation technology in the coastal areas is developed. There is not much money for one Abalone (of course, i... ...
Better than the wife's cake, honey, red bean cake, no hand mask, no wake-up noodle, Chinese pastry
It's fun not to rub the hand film. It's wood. It's not need to wake up. It saves a lot of time. It's 24. It can be halved to 12.
Henan pancake
Nice nice
Braised Tofu
This Braised Tofu is tender and delicious. The secret of Braised Tofu is to add sesame oil at the end. Sesame oil will make it more delicious.
When you try to cook a play, make yourself a plate of meat like this
Make sauce with lemon juice and tomato sauce. Fry plum meat first and then wrap it in sauce. Bring some spicy and sour meat. Please give rabbit a large plate of sweet and sour meat. Focus on the official account of microcommunity. An original vi... ...
Stewed shrimp with towel gourd in olive oil
In order to celebrate the harvest season of loofah, I went through the list of dishes I've got. I'll send you another menu of loofah --) this dish was made in 2010 when I took part in the Andalusian olive oil cooking activities. It won the first... ...
Sauerkraut with fragrance
Pickled fish is our family's favorite. It's sour and spicy. It's very delicious. However, the stimulation of this dish to the gums is not small. In the micro movie healing Pavilion played by Huang Lei earlier, the man he played couldn't eat the ... ...
Delicious three delicacies
I made three delicacies together with Chef Huang's sweet, sour, bitter and spicy food . This is a traditional northeast dish. The main ingredients are potatoes, eggplant and chili. Stir fry the oil over the seasoning and then seasoning. Although... ...
Sweet yam
Sweet, sour, bitter, sweet and sour are in the front row, which proves how important it is to people's taste buds. Without sweet and sour, life is not perfect. Recently, I saw that black people specially researched gingival care toothpaste and H... ...
Secret carapace
Huajia's method is really super rich in scallion oil, spicy fried. Soy Sauce Fried I'll introduce this to you. As long as the salt is put in the right amount, it's zero failure
Steamed hairy crab
The autumn wind blows. The feet of crabs itch. it's a good time to eat crabs again. When it comes to hairy crabs, they must be Yangcheng Lake hairy crabs. The round navel crabs are full of yellow and thick in flesh; the pointed navel crabs are f... ...
Stewed meat with Jadeite
This dish is shared by a friend from the food group. When browsing the delicious food in the group, I was tempted by this dish. Green cowpea knot with burnt meat stuffing. Meat and vegetable collocation. Beautiful and attractive. I have time. I ... ...
